Veg boxes

The farm, delivered every Thursday.

A box of whatever is best in the fields that week, picked on Wednesday and on your doorstep the next day. No contract: pause or cancel whenever you like.

A wooden veg box of kale, leeks, carrots, squash, beetroot and eggs on a farmhouse table
The small veg box

1–2 people

Small box

£18

a week

£20

a box, every other week

Seven or eight kinds of whatever is best in the fields this week.

  • 7–8 seasonal vegetables
  • A fruit when we have it
  • A recipe card from the kitchen
  • Free delivery within 15 miles
The family veg box

3–5 people

Family box

£26

a week

£28

a box, every other week

Our most popular box: enough veg for a busy household for a week.

  • 10–12 seasonal vegetables
  • Fruit from the orchard
  • Half a dozen free-range eggs
  • A recipe card from the kitchen
  • Free delivery within 15 miles
The fruit and veg box with sourdough and a jar of jam

2–4 people

Fruit & veg box

£32

a week

£34

a box, every other week

The family box with extra fruit, a loaf of sourdough and a jar from the shop.

  • 10–12 seasonal vegetables
  • Plenty of orchard fruit
  • A sourdough loaf
  • A jar of jam or chutney
  • Free delivery within 15 miles

Delivered every Thursday within 15 miles of the farm, or collect from the shop from Thursday noon. Pause or cancel any time.

Delivered every Thursday within 15 miles of the farm, or collect from the shop from Thursday noon. Pause or cancel any time.

02 — How it works

From our field to your fridge in a day.

01

Choose a box

Small, Family, or Fruit & veg. Weekly or every other week.

02

We pick on Wednesday

Whatever is at its best goes in, with a recipe card from the kitchen.

03

Delivered Thursday

To your door within 15 miles, or collect from the shop from noon.

04

Pause any time

Away? Tell us by Monday noon and we’ll skip that week.

Hands packing a wooden veg box in the barn

Wednesday in the barn

Every box packed by hand, the morning before it reaches you.

03 — Questions

About the boxes.

Come and see what’s ready.

The shop opens at nine, the kettle’s on by ten, and the fields are open for picking most days from June to October.

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